Does Texas A&m Have A Culinary School?

Arrears have ... Spring

And not just blogging .... Screenshots, movies, reading .... In sleep well:) Someone will increase daily! Please!

Excuse me, that little me lately. To you I look, watch, read, but I have to write me some time missing. I hope that soon this will change and my organization to switch to a new mode which run:)

the backlog:)

recently spent a weekend in Szklarska Poreba. Once upon a time I was there (and this is one of my favorite places), so I went from happy, though it was not a complete relaxation. I was there as a babysitter for my daughter's class trip:) A care group rozbieganych 11-teens is not an easy thing :)))))))))

Pensive

May and the whole group at the top Szrenica:)

Some time ago I was featured in Carolina napkins, and that napkins never enough, it makes me very happy :))))) consignment Take a look at her blog - doing great things!

During the week I'll try to post some photos of recent work:)

greet all the warmth and welcome:) great weather today - in the afternoon I'm going to friends, laze in the garden:))) ))

PS The girls from the forum .... CZK I hope that everything will resolve our way. Fortunately, we have blogs - has always maintained contact us:)

Lower Back Pain Cloudy Urine With White Strands

Debauchery. French toast with cinnamon and ice cream.

Adore French toast. From the simplest (a piece of bread soaked in egg rozbeltanym milk, fried in butter, and for that a little salt and pepper) to a more decadent version (chalk or brioszka browned in a pan, topped with honey). When I found this recipe , I knew I had to try it out. And that's as fast as possible.
so I waited for the weekend, imagining the heavenly taste. Fantasize about them. Not much was missing, and I would start to dream at night. Az
finally came Saturday. And the time for French toast.
Is it worth it was to fantasize about them? In my opinion - yes. Ba, now, knowing how it feels, I'll do it even more often. Because these are delicious toasted: strong cinnamon, sweet, butter. And if we add to them vanilla ice cream and maple syrup, we have a real breakfast cup. Such, for whom and with want to get out of bed.

Cinnamon French toast
Ingredients:
(for 4 people, I did with the middle portion)
- 4 tablespoons softened butter
- 2 tsp cinnamon
-
2 eggs - 100 ml of milk
- 4 hot cross buns (if you have no where to buy, you can do )
- Accessories: vanilla ice cream and maple syrup

3 tablespoons butter mix with half the cinnamon mixture that was formed to translate half lengthwise into buns. Stir the eggs with the milk and the rest of cinnamon and immerse in a mixture of buns, one after the other, for a few seconds, so that they are well soaked. Dissolve the remaining butter in the pan. Fry the buns for 1-2 minutes on each side, and will be lightly golden, pressing down during frying. Serve with a scoop of vanilla ice-cream and a little maple syrup.