How Long Does It Take To Abtain A Liquor License

Breakfast in Turkish. Menemen.

What comes to your head, When you hear the word "breakfast"? Sandwich with cheese and ham? Scrambled eggs with chives? Porridge?
In Turkey the popular answer would be: menemen. This dish consisting of peppers, tomatoes, onions, chili and eggs, fried in a pan and served with bread, I immediately associated the me with huevos Rancheros Mexican and Arabic shakshouka , so I knew for sure will be delicious.
the everyday a bit too time consuming for the average, spieszacego August to work man, check in August as the perfect weekend breakfast. Will satisfy lovers of spicy taste buds, clear dishes. Filling, and at the same light and healthy, because full of pepper and tomato goodness. Worth every moment!
Recipe stocks, changed the proportions.

Menemen
Ingredients:
(4 persons)
- 2 tablespoons olive oil
- 2 onions, sliced \u200b\u200b
- 1 red or green bell peppers, halved, cleaned of seeds and sliced
- 1-2 red chillies, seeds cleaned, sliced \u200b\u200b
- 400 g chopped tomatoes from a can
- 1-2 tsp caster sugar
- 4 eggs
- small bunch parsley, chopped
- 6 tablespoons of thick natural yoghurt
- 2 cloves garlic, passed through Prague

Oil Preheat the pan and move up to the present onions, peppers and chilies. Fry until lightly pepper softened. Add tinned tomatoes and sugar and fry until the liquid will reduce, season to taste with salt and pepper. A wooden spoon to do four holes in the tomato-paprika mixture, in each of them stick egg. Fry, covered, until eggs zetna August. Sprinkle with parsley.
Yoghurt Mix with garlic, season to taste. Put on fried eggs or recommend it in a separate bowl.

provision takes part in the action from the F1 Kitchen.